• Home
  • Citron et Vanille
  • About the Chef
  • Catering & Classes
  • Personal Chef Services
  • Contact
  • undefined
  • RSS
« Come here little turnip – Turnips stuffed with mushrooms, spinach, roquefort and walnuts

navetfarci4web

  • Twitter
  • Digg
  • Facebook
  • Delicious
  • StumbleUpon

This entry was posted by silvia on August 20, 2012 at 2:43 am, and is filed under . Follow any responses to this post through RSS 2.0.You can leave a response or trackback from your own site.

  • Comments (0)
  • Related Posts
  • You may use these HTML tags: <a> <abbr> <acronym> <b> <blockquote> <cite> <code> <del> <em> <i> <q> <strike> <strong>

    Current ye@r *

    Leave this field empty

  • Comment Feed for this Post

Didn't find any related posts :(

    • Older Posts
    • Archives
    • Recent Comments
    • Menu
    • Best friends – Banana, chocolate and coconut rolls (0) Meilleurs amis – Rouleaux de brick à la banane, chocolat, noix de coco et pistaches Quel est le meilleur ami de la banane si ce n’est […] 11 years ago
    • An ancient tart – Poppy seed tartlets Lorraine (11) Une ancienne tarte – Tartelettes sucrées au pavot This tart is an old specialty from Lorraine, to be more precise, the city of Toul (a […] 15 years ago
    • The "Three Tries" theory – Tofu "polpette" with curry, leeks, carrots and sesame – Avocado and tomato salad (5) La teoria delle “Tre Prove” – Polpette di tofu al curry con porri, carote, e grani di sesamo, insalatina di pomodori e avocado I heard […] 15 years ago
    • For a romantic dinner – Sole fillet with olives, capers and lemon on thyme fennel and squash purée (10) Pour un diner romantique – Filet de sole aux olives, tomates cerise, câpres, citron à la purée de fenouil et courge au thym What better […] 16 years ago
    • The cucumber and the snowball – Goat cheese chive ball on cucumber carpaccio and bed of frisée, balsamic vinegar vinaigrette (4) Le concombre et la boule de neige –  Carpaccio de concombre et sa frisée, boule de chèvre à la ciboulette, vinaigrette balsamique This is […] 16 years ago
    Show More
    • November 2017 (1)
    • October 2017 (1)
    • September 2017 (1)
    • August 2017 (1)
    • July 2017 (1)
    • June 2017 (1)
    • May 2017 (1)
    • April 2017 (2)
    • March 2017 (3)
    • January 2017 (1)
    • December 2016 (2)
    • November 2016 (1)
    • Barbara rice Barbara rice What oven temperature? 3 weeks ago
    • Rubber Labels Rubber Labels I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 4 months ago
    • Bandana Headband Bandana Headband A bandana headband is a versatile and stylish accessory that blends fashion with function. Typically made from soft, breathable fabrics […] 5 months ago
    • johnsmith johnsmith I’m so glad I stumbled upon your blog. Your content is always informative and well-presented. This post, in particular, was very […] 5 months ago
    • Finance Finance Looks like a delicious recipe! Should I blend the soup until smooth or leave it a bit chunky? 5 months ago
    Show More
    • Appetizers
    • Breads
    • Breakfast/Brunch
    • Desserts
    • Express – Less than 30 minutes
    • Fish/Seafood
    • Grains
    • Meat
    • Misc Articles
    • Misc recipes
    • Pasta
    • Rice
    • Salads
    • Sauces and condiments
    • Side Dish
    • Soups
    • tarts and pizza
    • Vegan
    • Vegetables
    • Vegetarian – dairy

Powered by WordPress and Mystique theme by digitalnature | RSS Feeds

Go to Top