Posts tagged Vegetables

Grilled pepper tuna steak with parsley-lemon pesto and medley of vegetables

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2 years ago
by silvia in ,
Steak de thon grillé au poivre avec pesto de persil et citron – mélange de légumes et pois chiches I don’t know about you, but I cannot get tired of eating fish and seafood. Ideally, I would like to become a complete vegetarian and stop contributing to the pollution of our planet by consuming [...]

C'est si bon… – Asparagus flan, sesame-thyme chicken and herb coulis

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2 years ago
by silvia in ,
C’est si bon… – Flan d’asperges, poulet pané au sésame et thym, coulis d’herbes I haven’t posted anything lately…I was tired and sick for about a week, let’s not pretend the San Francisco summer weather has nothing to do with it. It’s been muggy, foggy and obviously very gloomy, and that really [...]

Mini fall gratins – Mini gratins d'automne

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3 years ago
by silvia in
Mini fall gratins with wild mushrooms and leeks What I really like about those gratins is that they’re very versatile. They can be served as an appetizer with a mache salad on the side or accompaniment to any meat dish or fish. I served them with grilled chicken breasts strips and wrapped in [...]

Spicy Ratatouille "revisited" – Traditional spicy mediterranean vegetable stew

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3 years ago
by silvia in
Ratatouille revisitée  France and Italy both have their own version of what the French call Ratatouille, called bandiera in Italy. which means flag, probably because of the mixture of all the different vegetables that makes it a very colorful dish. It seems like bandiera was born in Italy in the [...]
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