Posts tagged risotto
Another risotto story – Saffron risotto with dandelions, spinach and shiitake
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Un’altra storia di risotto – Risotto allo zafferano, tarassaco, spinaci e funghi shiitake
Other names for dandelion or dente di leone, or even tarassaco, piscialetto (pee in bed) in Italian, pissenlit, dent de lion in French – that wonderful bitter green that grows into a beautiful yellow flower. [...]
Always so special – Green risotto
62 years ago
Sempre così speciale – Il riso verde
Riso verde is a specialty I used to eat at our family restaurant in Italy, I haven’t eaten it anywhere else. My dad’s relatives have un’albergo-ristorante (an hotel and restaurant) Al Lago in San Lazzaro that also has a restaurant where they make wonderful [...]
Fregola is acting like a risotto – Saffron fregola with grilled zucchini and mushrooms
112 years ago
La Fregola è gelosa del risotto – Fregola allo zafferano con zucchine e funghi
I adore Fregola’s texture…those little round balls that are similar to couscous but are really not…It’s a pasta specialty from Sardinia and when cooked they remain somehow chewy and al dente at the same time.
This [...]
