Posts tagged passatelli

passatellipesce

Wednesday treat – Passatelli with shrimps and sole sauce

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Passatelli asciutti con gamberi e sogliola   Passatelli is a specialty from Romagna and Marche regions of Italy. It’s usually served in a broth (in brodo) or asciutti (dried) which means as a pasta dish and of course no broth. I grew up eating passatelli which was my mom’s favorite soup, but when [...]
passatelli4web

The poor soup – Passatelli revisited with chards and carrots

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La povera zuppa – Passatelli in brodo vegetale con bietole e carote I had a conversation with my mom this morning, she told me she made passatelli, suddenly I got the irresistible urge to make them too. When I lived at home, I was never a fan of them, probably because that soup was served way too [...]
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