Posts tagged Desserts


One slice, two slices, ten slices – Almond biscotti from Mrs. Lucia

Una fetta, due fette, dieci fette – Fettine con mandorle della Signora Lucia That is a traditional Italian “dry”cookie, maybe what is called in the US, “biscotti” – Biscotti in Italian literally means cookies, and is more a generic word for cookies than for that type of sliced bread shape with [...]

Little corks for little hunger – chocolate and coconut "corks"

Petits bouchons pour une petite faim – bouchons au chocolat et noix de coco Originally this dough was made to bake chocolate madeleines, then I changed my mind and decided to use some other molds instead. So if you wish, you can use them as madeleines. Those days, I just cannot help changing my [...]
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