Posts tagged carrots

chitarra9web

Do you know how to play the guitar? – Farro Spaghetti “alla chitarra” with vegetable ragù and ricotta

38
13 years ago
by silvia in ,
Sai suonare la chitarra? – Spaghetti di farro alla chitarra con salsa all’ortolana e ricotta I am going back to my roots with this dish. Once in a while, it feels good to go back to old and traditional ways of cooking even if it it can be time consuming. Cooking being therapeutic for me (like for [...]
quinoabeans4web

As cute as caviar – Black quinoa, adzuki beans salad with fennel, carrots and mushrooms

33
13 years ago
by silvia in , ,
Aussi mignon que le caviar – Salade de quinoa et haricots adzuki, fenouil, carottes et champignons I had bought some adzuki beans a while ago, yes I know there are so many kinds of beans, and this one is one among many others. It’s a bean mainly grown in the Himalayas and used in Asia in sweet [...]
israelicouscous5web

Is it really Israeli? – Israeli couscous with curry vegetables

14
14 years ago
by silvia in , ,
Est-ce vraiment Israélien? – Matfoul aux légumes et curry I discovered this type of couscous in the US. I had never seen it before, so I started experimenting with it when I had some Israeli clients. I was so happy I found something “Israeli” to cook for them, but when they told me it was not [...]
souffleweb

Rise and fall – Carrot, acorn squash and taleggio soufflé with goat milk

17
14 years ago
by silvia in
Attention ca retombe vite! – Soufflé aux carottes, courge et taleggio au lait de chêvre I cannot tell you for how long I wanted to make this soufflé with goat milk. I made a vegetable gratin with goat milk that was delicious so I wanted to use this delicate milk in a soufflé and see what would [...]
artichokesquid3web

Do you know Alain Carro? – Artichokes with squid from Alain Carro

10
14 years ago
by silvia in ,
Vous connaissez Alain Carro? – Artichauts et calamars d’Alain Carro I got a beautiful book for my birthday called Culina Mediterranea, the book must weight about 10 lb, is 4 inches thick, I can only read the book if it’s laying on a table, it’s too heavy to carry and impossible to be reading it [...]
passatelli4web

The poor soup – Passatelli revisited with chards and carrots

20
14 years ago
by silvia in
La povera zuppa – Passatelli in brodo vegetale con bietole e carote I had a conversation with my mom this morning, she told me she made passatelli, suddenly I got the irresistible urge to make them too. When I lived at home, I was never a fan of them, probably because that soup was served way too [...]
rizsauvageweb

A wild side – Wild rice "à la forestière" with mushrooms, carrots and walnuts

12
14 years ago
by silvia in , ,
Un côté sauvage – Riz sauvage à la forestière aux champignons, carottes et noix I haven’t realized Thanksgiving is coming soon, then I am leaving to visit my family in France shortly after, not sure I will have time to make it to Italy but we’ll see. It’s been one year I did not go home, and I am [...]
lottepotaufeu5web

Another version of pot-au-feu – Monkfish and cod Pot-au-Feu with orange-saffron broth

11
14 years ago
by silvia in
Pot-au-feu de la mer – Pot-au-feu de lotte et cabillaud à l’orange et saffran Traditional Pot-au-feu in France is mainly a dish of boiled beef slowly cook in a broth with various vegetables such as carrots, celeri, leeks, onions, etc…and a bouquet garni which is a bunch of different herbs tied [...]
cressonsoupweb

It's raining soup! – Red rice soup with spinach, watercress, carrots and mushrooms

7
14 years ago
by silvia in ,
Il pleut de la soupe! – Potage aux épinards, cresson, champignons, carottes et riz rouge After the fog, the rain…yes I heard more is coming our way. Today was so rainy and windy, that the wind broke my brand new umbrella! In Europe, people have this particular image about California that it’s such [...]
tofupolpette3web

The "Three Tries" theory – Tofu "polpette" with curry, leeks, carrots and sesame – Avocado and tomato salad

5
14 years ago
by silvia in
La teoria delle “Tre Prove” – Polpette di tofu al curry con porri, carote, e grani di sesamo, insalatina di pomodori e avocado I heard so many terrible tofu complaints from so many people that I need to defend this poor little white thingy. I don’t want tofu to be the “forgotten” ingredient, and [...]
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