Posts tagged Breads
In and out Focaccia – Focaccia with green olives, oregano, cherry tomatoes, and ricotta salata
112 years ago
Focaccia fuori e dentro – Focaccia alle olive con origano, pomodorini e ricotta
Fougasse stuffed with olives is quite a common little bread in France, nothing too original in here, but then I added oregano to the olives inside the dough and topped it with cherry tomatoes and ricotta salata to make [...]
For the love of bread – Whole wheat country bread with figs
18
Pour l’amour du pain – Pain complet aux figues
This is one of my mom’s favorites, she made it to eat it with fish terrine for that crazy Jan 1st meal. Seems like she recently got into bread making and so excited to make it for me. I love breads in France, all of them, baguette à l’ancienne, [...]
Now it's the goose's turn – Farro brioche with goose egg and orange blossom water
142 years ago
C’est au tour de l’oie de pondre – Brioche d’épeautre à l’oeuf d’oie et eau de fleur d’oranger
I went to whole Foods again this morning, and I decided to buy a goose egg after the last week experiment with duck eggs. Instead of another omelette, I wanted to try and bake with them since I heard [...]
