Archive for June, 2011

spirulinepasta

The great seaweed – Spirulina tagliatelle with vegetables, shiitake, shrimps and sea spaghetti

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Tagliatelles à la spiruline aux légumes, shiitake, spaghetti de mer et crevettes I have been quite excited today, I managed to prepare this colorful pasta dish and my parents really liked it. I was not expecting such a reaction from two traditional Italians eating a pasta dish that has nothing to [...]
artichokepesto

Why not? – Spaghetti squash with artichoke pesto

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Perchè no? – Zucca spaghetti con pesto ai carciofini Crushing these gorgeous baby artichokes into a pesto broke my heart. I have always wanted to make artichoke pesto but never really managed to turn the artichokes into a paste. They’re so cute and delicious as hearts that really putting them [...]
puddingmango

Mango-Tango – Mango pudding with coconut milk and raspberries

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Mango-Tango – Pudding de mangues au lait de coco et fraises Here is a refreshing pudding for the summer, filled with fruits and exotic flavors. My lovely neighbor Rui gave me this mango pudding a couple of months ago and I fell in love with it. This is an Asian dessert, served in many Chinese or [...]
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